Beginning of August 2020. Bored as hell because of the pandemic, I decided to give it a try. And it worked! The beer tasted so flavorful that I don’t think I will stop brewing any time soon!
I basically used 5 liters of water, hops, dry malt extract and Kveik. Ah, and sugar for the carbonation process! That’s it! No cooking, no pans, no complicated process.
One of the things I like the most about traveling is discovering new places. Nowadays with so many tourists traveling everywhere, it’s not so easy to find a new destination, a place no one has told you about. So, whenever I get the chance to go to a place I have not heard about, I like to take my chances. I keep my expectations down in order not to get frustrated so easily and I search for the bare minimum information not to spoil the experience. And then I go..
Sometimes we are unlucky, but sometimes we are lucky! San Gregorio de Polanco was one of these lucky strikes. A hidden gem.
The boyzzz enjoying the lake
Looking for the right angle
Le grand finale